EN RU UA
Support Basket Login / Registration
Unsorted goods

Confectionery syringe for Biscuits 20 nozzles

Ціни та замовлення доступні лише партнерам

This product is also bought

Folding fishing rod with reel and line, telescopic, Fishing rod in pen case, spinner, fishing rod handle
289.00 ₴
Electronic trade scales with price counter RAINBERG RB-311 up to 55 kg
1,049.00 ₴
Multifunctional air fryer Zepline ZP-00344 13 l, 4200 W, 12 programs, with removable ladle
3,299.00 ₴
Air mattress-bed LY-1128 198×100×40 cm, dark blue
2,009.00 ₴

Опис товару

Description
Confectionery syringe for Biscuits 20 nozzles
Confectionery syringe for cookies Biscuits 20 nozzles is a professional confectionery gun that will help you get a variety of handmade cookies at home or in a small confectionery production.
The biscuit gun works like a dough syringe dispenser, while simultaneously performing the function of a cookie mold.
In order to get cookies from a pastry syringe gun, you must:
place the pre-prepared dough into the syringe,
install the nozzle of the desired shape,
bring the press into working condition by returning the rod,
squeeze out a little dough before starting work,
by pressing the lever, place the cookie blanks on a sheet (baking paper or silicone mat),
if you want to get a different cookie shape, change the nozzle on the gun,
grease and decorate the workpieces, for example, with a drop of jam,
place in the oven and bake until done.
The Biscuits pastry gun is made of anodized food-grade aluminum and stainless steel, which allows you to make cookie dough even from tough dough. The consistency of the cookie dough used can range from stiff to creamy, and the dough should not be too thin to avoid sticking. When making cookies from very stiff dough, you may need to use your hands to separate the cookies from the gun. Volume – 450 ml.
Equipment:
pastry syringe gun,
20 nozzles,
Instructions.
Basic cookie dough recipe:
500 g soft wheat flour,
250 g sugar,
250 g butter or margarine,
1 pinch of salt,
1 coffee cup of milk,
2 teaspoons cocoa (to taste),
3 egg yolks.
Second cookie dough recipe:
250 g soft wheat flour,
250 g yellow corn flour,
80 g sugar,
160 g butter or margarine,
1 pinch of salt,
1 coffee cup of milk,
4 egg yolks.
The dispenser allows you to produce cookies of large and small sizes. Return the regulator 180 degrees and you can set the desired size and weight of the cookies yourself. - An excellent tool that facilitates and speeds up the process of baking cookies, biscuits, gingerbread, etc.
The consistency of the cookie dough used can range from stiff to creamy, and the dough should not be too thin to avoid sticking. When making cookies from very stiff dough, you may need to use your hands to separate the cookies from the gun.
With this accessory you will bring joy to your family and children. Great gift idea.
Important to know:
Do not wash in the dishwasher.
Do not clean metal objects.
Clean with hot water and detergent.
Equipment:
confectionery syringe gun, volume – 400 ml.
20 nozzles,
instructions in English

Відгуки клієнтів (0)

Відгуків ще немає.