Induction tabletop cooker RAINBERG RB-811 2200 W

Description:
Induction tabletop cooker RAINBERG RB-811 2200 W
Rainberg induction cooker with electronic control of power, temperature and time and touch control, with protection against overheating, as well as a 28 cm induction part. The heating zone instantly comes into operation only in the case of direct contact with the bottom of the cookware. When removing the dishes, the stove turns off.
With it, everything is much simpler: spilled liquid does not burn, you can clean the hob immediately, and to remove, for example, “escaped” milk, an ordinary napkin is enough.
The stove does not heat the surrounding air, which is already hot in the kitchen. Cooking on an induction hob is a pleasure.
Advantages and characteristics:
Electronic control of power, temperature and time
Touch control
Overheat protection
Automatic shutdown
Does not heat the surrounding air
Powerful induction fan
Energy savings of 40 - 60% compared to a conventional electric stove
Easy to wash and clean with a minimum of detergents
4 hour timer
Induction part – 28 cm
Power – 2200 W
5 automatic cooking modes
Compact size (312 x 88 x 390 mm) and weight 1.6 kg
Efficiency is 5 times higher than a conventional electric stove
The hob automatically detects the diameter of the pan
Automatic cooking modes:
1. Stew (cooking cereals)
2. Fondue (frying in oil)
3. Barbecue (grilling without oil)
4. Boil water
5. Preparing first courses (soup function)
Equipment:
Induction cooker
Instructions
Box